Fortuna Cooks

1 ( 12 oz) pkg Vanilla Wafers ( crushed fine_

1/2 cup Brandy

1/4 cup Rum

1/4 to 1/2 cup Honey

1 lb Walnuts ( ground fine)

Mix all ingredients together well. Roll into small balls. The roll in powdered sugar. Store in tightly-covered container in refrigerator ( will keep for one month)

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• Herbal Teas There’s a knack to brewing the perfect cup of herbal tea-tea that tastes like ambrosia instead of last night's dishwater, and has the strength to refresh you without calling to mind a dose of drain cleaner. Packaged China (Thea sinensis) teas, with clearly spelled-out directions, don’t pose much of a......
• Bicycle Maintenance Any vehicle you own is going to need maintenance to keep performing reliably. If you would like your bicycle to not leave you stranded out on the trail, then you need to keep it in good working condition. If you love your bike, then your bike will love you back.......
• 5 Ways to Reduce Your Debt Are you currently in debt? Are you feeing overwhelmed with the number of bills or creditors you have to pay off? Like many of us who have previously been in debt, I know how difficult financial management can be. Many of us have never been taught the basics as......
• Peanut Blossoms I'm sure this is many family's favorite recipe. No collection of recipes would be complete without this old fashioned Christmas goodie. Ingredients 1 3/4 cups flour 1/2 cup sugar 1/2 cup brown sugar 1 teaspoon soda 1/2 cup shortening 1/2 cup peanut butter 2 Tablespoons milk 1 teaspoon vanilla 1......

1 can ( 1 Lb) Bing Cherroes

1/2 cup Brandy

1 tablespoon Cornstarch

1 tablespoon Sugar

1/4 cup pre-warmed Brandy

Drain cherries thoroughly , put juice in saucepan. Pour Brandy over cherries and allow fruit to absorb brandy liquid for several hours. Before serving, moisten cornstarch and sugar with a little cold cherry juice.

Add moistened cornstarch and sugar to cherry juice, cooking and stirring till thickened. Add brandied cherries and bring to a boil. Pre-war, brandy. Pour heated cherries and syrup into flame – proof bowl and add pre-warmed brandy. Pour heated cherries and syrup into flame-proof bowl and add pre-warmed brandy. Ignite mixture and spoon ( use a heated spoon) flaming sauce over cherries. Serve over vanilla ice cream.

Fortuna California Cooks

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• 3 Day Diet Review 3 day diets are one of the most popular crash diets still around today. A lot of people try this diet, and they do see results, but it is only a short term weight loss. Sadly the weight is gained back quite soon for many people. The three day diet......
• Slow Cooker Teriyaki Pork Roast Recipe   I know I’ve been hitting the slow cooker recipes a little heavy this Fall, but it’s been a very busy season for me. Being pinched for time again I decided on this Slow Cooker Teriyaki Pork Roast recipe. If you like Asian food you’ll love this recipe and its......
• Baked Goods Can Be Part of Your Diet Many people trying to lose weight think that they must cut baked goods out of their daily diets. They think that because baked goods like cookies, bread, and cake contain carbohydrates and fats, that there is no way at all to fit them into a healthy meal plan. I'd like......
• How To Calculate The Size Of Aquarium Heater Needed With keeping a [tag-tec]saltwater aquarium[/tag-tec] there is one thing that you are definitely going to need to do : Keep the water warm. Not just warm but at a constant level with as few fluctuations as possible. Fish do not like fluctuations in temperature and corals are even more sensitive......

1. Cactus Apples. This is a red or purple fruit that grows on certain cacti. Considering how hard it is to gather, peel and eat, and how eating more than three will constipate you, this is one I might avoid.

2. Durian. Don’t get me wrong, it tastes great. It’s the smell that troubles me. It’s quite nauseating, and I always eat this in an open area where the smell can dissipate. And the durian breath is nasty! It’s also quite fattening, so I rarely indulge.

3. Natto. The thought of these fermented soybeans entering my gullet makes me violently ill. Especially the threads that hang from it…

4. Fiddlehead Fern. It’s eaten in the US, yes, but it’s poisonous. Only a thorough cooking can remove the toxins. Personally, I’d rather not risk it.

5. Dulse. This is a purple seaweed, dried, sold in Canada. Algae, small stones, and flotsam stick to it, and is eaten as it is. Yuck.

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Winnipeg Discount hotel restaurants Extended Stay Hotel room

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• Surfing 101 If you are planning on taking up surfing, or just want to brush up on your surfing techniques and skills, you should start with the following list. This surfing 101 list is meant to be a no nonsense beginner's guide to getting started on the water. This includes safety for......
• Learn to Automate Your Eating Habits If you want your diet and exercise effort to work the way you intend for it to, then eating right has to become something that is as automatic for us as it was for our ancestors. It may seem like an insurmountable achievement, but really, it's a lot easier than......
• Choosing Top Quality Cleaning Supplies Cleaning Supplies Cleanliness of a house depends on the personal hygiene of the one living therein. They will not be considered as a good home owner if they cannot apply cleanliness to themselves. Cleaning is just like taking care of a baby to the best handling that you could. And......

1/2 cup SUGAR

2/3 cup WATER

6 strips California LEMON PEEL

12 CLOVES

1 cup Calif LEMON JUICE

1 cup Juice of Canned PEARS

1 pint CALIF. Brandy

1 1/2 cups SPARKLING WATER

Boil together sugar, water , lemon peel ,cloves and cinammon for five minutes. Cool and strain. Add remainder of ingredients. Pour over ice block in punch bowl and garnish with fruit.

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• SodaStream: Product of the Year 2010 Today, I'd like to tell you about my favorite purchase of last year - SodaStream. If you told me a month ago I'd be writing this article, I wouldn't have believed you. I put it at the bottom of my Christmas list behind a Kindle and a 2 Terabyte Hard......
• Pumpkin Muffin Recipe   I love the fall of the year. The cooler weather along with the colorful fall leaves here in Upper Michigan. I though it was a good time to do a batch of Pumpkin Muffins. It really cooled down here the past week giving me the opportunity to run......
• Caraway (carum carvi) Often called by its German name, kummel or kuemmel, this plant's crescent-shaped seeds are reputed to strengthen the memory and to prevent lovers from being fickle.  The ancient Greeks prescribed caraway tea for pale young girls, in the belief it would bring color to their cheeks.  Caraway seeds......
• 3 Day Diet Review 3 day diets are one of the most popular crash diets still around today. A lot of people try this diet, and they do see results, but it is only a short term weight loss. Sadly the weight is gained back quite soon for many people. The three day diet......

6 whole canned peeled California ORANGES

Confectioners SUGAR

3 ripe BANANAS

2 cups freshly grated COCONUT

2 tablespoons Calif APRICOT BRANDY

Place oranges ( round side down) on cutting board and cut cross-wise in thin slices. Cover bottom of a glass bowl with a layer of oranges slices. Sprinkle with sugar, add a layer of bananas and once of grated coconut. Repeat layers. Before adding final topping of grated coconut, sprinkle brandy over fruit. Top with coconut and chill ( makes six servings)

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• Tips for Getting More Fruits and Vegetables Most people are not getting enough fruits and vegetables, despite the fact that there is such a large variety to choose from. Here are some great tips for how you can get pack more healthy fruits and vegetables into your life for a number of added health benefits that will......
• Recipes: Every Jello Recipe You Could Imagine... How many times do you wish you could find that Jello recipe that some one brought to a pot luck or that a relative or friend made? My mom has always made one type of Jello Salad. What one you ask? We call it Green Jello Salad. Green Jello Salad......
• Pineapple Upside Down Cake Recipe Done with a cast iron skillet. I grew up with this. This cake is my favorite and my mother cooked it year after year for me on my birthday. The brown sugar and butter flavors with the pineapple is just excellent. This Pineapple upside down cake is simple and quick to......
• Mailbox Rust Removal Guide When your outdoor mailbox is exposed, it can react with the elements in the atmosphere, causing a process that is known as oxidation, and that is responsible for the formation of rust on a variety of different types of metal surfaces. Mailboxes tend to be particularly vulnerable when they are......

1 1 ( 12 oz.) Vanilla Wafers ( crushed fine)

1/4 cup BRANDY

1/2 cup RUM

1/4 to 1/2 cup HONEY

1 lb California WALNUTS ( crushed fine)

Mix ingredients together well. Roll into small balls. Then roll in powdered sugar. Store in tightly-covered container in refrigerator. ( Will store for one month)

Fortuna California Cooks

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• Bath Potions Moisturizing Bubble Bath 1/2-cup soap flakes 1 cup boiling water 3 tbls sweet almond oil 5 drops essential oil of choice (optional) Dissolve the soap flakes in the boiling water, stirring gently.  Immediately add the almond oil, and then add the essential oils.  Pour into decorative bottles.  Shake before adding......
• Favorite Meatballs I asked a friend to send me her favorite meatball recipe and this is the one that she sent. They are indeed easy and delicious. The soup on top makes a nice gravy to serve over the potatoes. Ingredients 2 pounds ground beef 2 eggs 1/4 cup finely chopped onion......
• Chicken Chimichanga Recipe I have purchased these in the store many times and I just imagined how good they would be if made fresh, so this Chicken Chimichanga Recipe was placed on the menu. Folding this type of recipe is always a challenge for me, but I think it worked out quite......
• Davis Cup, Campbell’s Hall of Fame Tennis Championships, Collector Swedish Open The week following Wimbledon was still relatively busy, featuring multiple men’s and women’s tournaments with few big-name players. The men were busy with the Davis Cup and the Campbell’s Hall of Fame Tennis Championships, while the women battled it out in the Collector Swedish Open. The Davis Cup Quarterfinals brought......

1 can ( 1 lb) California Bing Cherries

1/4 cup California Grape Brandy

1 tablespoon Cornstarch

1 teaspoon sugar

1/4 cup pre-warmed Brandy

Drain cherries thoroughly: put juice into saucepan.  Pour Brandy over cherries. and allow to absorb Brandy liquid for several hours.  Before serving , moisten cornstarch and sugar with a little cold cherry juice/  Add moistened cornstarch and sugar to cherry juice and stirring till thickened .  Add brandied sugar and bring to boil/  Pre-warm brandy .   Pour heated cherries and syrup into flame-proof bowl and add prewarmed brandy.  Ignite mixture and spoon ( use a heated spoon_ flaming sauce over cherries.  Serve over vanilla ice cream.

• Chocolate Peanut Butter Cake Recipe   Yum! This has to be one of the Greatest Cakes ever! So rich and chocolaty it just melts in your mouth. This is my sons favorite and he wanted it for his birthday. So here it is. This Chocolate Peanut Butter Cake Recipe does take some time, and a......
• Simple Barbeque Sauce Recipe Spring is here. When the temperatures hit the 30’s it didn’t take me long to decide to fire up the grill. I was told by a friend of mine the stickier and gooier the BBQ sauce is, the better it tastes. Well with the new grilling season I had......
• COPIA Hot Chocolate COPIA was a center for wine, food and arts in Napa, CA. Unfortunately it is now closed. I was there a few years ago on Valentine's Day and the focus was chocolate. We went to a chocolate class and tasted many degrees of chocolate. In my opinion, the darker the......
• Glazed Grilled Pork Chop Recipe Move over BBQ sauce. This Glazed Grilled Pork Chop Recipe is just delicious. The combination of apple juice and the rest of the ingredients is excellent. I used 4 boneless chops for this recipe. I am sure there is enough glaze to do about 8 to 10 if you......


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