Archive for October 18th, 2007

Pecan Oatmeal Cookies

Thursday, October 18th, 2007


3/4 cup sifted, all purpose flour

1/2 teaspoon salt

1/2 teaspoon cinmammon

11/4 cup baking soda

1 cup uncooked quick rolled Oats

1/3 cup sugar

1/3 cup firmly packed brown sugar

1/2 cup soft butter

1 egg

1 teaspoon vanilla

1 cup cut up funsten pecans

1 cup raisans

sift flour, salt , cinammon and baking soda onto waxed paper

Mix oats into dry ingredients

Beat sugar , brown sugar m butter egg and vanilla into 1 1/2 quart bowl til fluffy.

Mix in dry ingredients

Stir in pecans and raisans

Drop with 2 teaspoons onto greased cookie sheet

Bake in center of 375 F oven for 10 to 12 minutes

( makes about 3 dozen cookies)

http://www.kingcolecatering.net/

 

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Crunchy Top Cheesecake

Thursday, October 18th, 2007


2 cups sifted , all purpose flour

1 cup sugar

1 tablespoon baking powder

1 teaspoon salt

1 cup milk

1/3 cup soft butter

1 egg

1/2 cup finely cut Fusten Walnuts

1/2 cup sugar

1 teaspoon sugar

1 teaspoon cinammon

sift flour sugar , baking powder and salt into a 3 quart bowl of electric mixer

Beat in milk , butter and egg at medium speed ( 2 minutes). scraping sides of bowl often.

Pour into greased and floured 9 inch square pan

Combine walnuts, sugar and cinammon in bowl

Mix thoroughly and sprinkle over batter

Bake in 350 F oven about 35 minutes ( or till take pulls away from sides of pan)

Serve warm

http://www.kingcolecatering.net/

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