Tropical Ambrosia
6 whole canned peeled California ORANGES
Confectioners SUGAR
3 ripe BANANAS
2 cups freshly grated COCONUT
2 tablespoons Calif APRICOT BRANDY
Place oranges ( round side down) on cutting board and cut cross-wise in thin slices. Cover bottom of a glass bowl with a layer of oranges slices. Sprinkle with sugar, add a layer of bananas and once of grated coconut. Repeat layers. Before adding final topping of grated coconut, sprinkle brandy over fruit. Top with coconut and chill ( makes six servings)
Winnipeg Wedding Menu Food Caterer
Related Websites - Tips for Getting More Fruits and Vegetables Most people are not getting enough fruits and vegetables, despite the fact that there is such a large variety to choose from. Here are some great tips for how you can get pack more healthy fruits and vegetables into your life for a number of added health benefits that will......
- Fantastic Fruit Pizza This is a really great dessert recipe, certainly a favorite recipe of mine. It is easy and refreshing and always a hit! Ingredients 8 oz Cream Cheese 3/4 cup sugar 1/2 cup orange or apple juice 1 pkg Pillsbury Sugar Cookie Dough Sliced Fruit for toppings (strawberries, blueberries, peaches, raspberries,......
- Pineapple Upside Down Cake Recipe Done with a cast iron skillet. I grew up with this. This cake is my favorite and my mother cooked it year after year for me on my birthday. The brown sugar and butter flavors with the pineapple is just excellent. This Pineapple upside down cake is simple and quick to......
- Pumpkin Nut Bars Recipe Pumpkin Nut Bars Ingredients 1/2 cup shortening 1 cup brown sugar 1 cup flour 1/2 tsp. baking powder 1/4 tsp. ginger 1/4 tsp. salt 1/4 tsp. nutmeg 2/3 cup pumpkin, mashed 2 eggs 1 tsp. vanilla 1/2 cup chopped nuts Pumpkin Nut Bars Directions Combine all ingredients except nuts in......

May 23rd, 2009 at 10:06 pm
photoshop cs2 crack
scrabble solver
cs sprays
pi song
douglas theaters
australian shepherd rescue
ps2 emulators
ancient egyptian food
siatic nerve
cbbc smile games