4 cups long – cooked Oats

1/2 cup shredded Coconut

1 cup toasted Wheat Germ

1 /2 cup Vegetable Oil

1/2 cup California Honey

Mix almonds, oats , coconut and wheat germ. Combine oil and honey and work liquid into oat mixture (using fingers to remove lumps). Turn into large shallow pan.

Bake 30 minutes at 350 degrees F, stirring every 10 minutes before browning. Cool stirring occasionally , to break up any lumps in the granola mixture. Store in airtight containers.

Makes approx 2 pounds of California style Almond Granola.

Fortuna California Cooks

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www.fortunacooks.com

Fortuna Cooks – Tex Mex

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